Over 80% of English families have roast turkey on Xmas Day. They simply would not have anything else but roast turkey and all the trimmings. It is the commonest meat eaten at Christmas.
As with all poultry, turkeys must be cooked completely. Salmonella food poisoning could be contracted if the meat is left even slightly undercooked. This is particularly relevant to frozen birds. They must be completely defrosted.
Today most turkeys come ready to put in the oven, there’s no need to gut or pluck feathers although the giblets will need removing from a plastic bag that will have been placed inside the cavity of the turkey. Boil the giblets in a saucepan and the stock can be used to make delicious gravy. The cooked liver can be chopped up finely and used in the stuffing.
If the turkey is going to be stuffed the turkey will take much longer to cook thoroughly and time must be allowed for this. Cooking times will also be increased if the legs are trussed up inside the bird. Streaky bacon should be placed over the breast of the turkey and the whole bird should be wrapped in aluminium foil. The foil should only be removed when the carcass is fully cooked to crisp and brown off the skin.. And don’t fprget the gravy boat for that perfect turkey gravy.
When placing a turkey inside the oven ensure that it is in a dish that is large enough to catch all the fat and juices that will ooze out. Also, do not place the pan that is too high in the oven as this will result in the skin and outer meat being cooked but the inside will still be raw. The darker meat takes longer to cook than light meat so always place the turkey in the oven legs first as the back of the oven tends to be hotter. When carving the bird, make sure you have a chopping board that is large enough to hold her.
Make sure that family and friends have been invited round well in advance of the big day and on Xmas Eve make sure that preparations are well advanced. An early start will be needed to Xmas Day to make sure everything is cooking prior to the meal. When the oven cooked turkey is cooked, serve everything up and enjoy. The dishes can be washed later!
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